Friday Feast #2 ( #LINKY ) Southwestern Chopped Salad
Now, I have not tried this one yet, so I am not sure about it. I just spotted it on facebook the other day and thought it sounded pretty tasty. Southwestern Chopped Salad Ingredients Large head of romaine 15 oz. 1 can of black beans, rinsed and drained 1 large orange bell pepper 1 pint cherry tomatoes 2 cups corn (fresh or frozen, thawed) 5 green onions Optional: avocado Dressing 1 cup loosely packed cilantro, stems removed and roughly chopped 1/2 avocado (or 1/2 cup plain vegan yogurt or Greek yogurt) 2 Tbsp. fresh lime juice (about 1/2 lime), more to taste 1-2 garlic cloves 1/4 cup olive oil 1 1/2 tsp. white wine vinegar 1/8 tsp. salt Instructions Making the dressing: puree all ingredients in a food processor/blender until smooth. Taste and adjust seasonings if necessary. Making the salad: Finely chop romaine, bell pepper, tomatoes, and green onions.Place all ingredients in a large bowl and stir to combine.Toss with desired dressing. The credit give...