#Giveaway : Country Bob's All Purpose Sauce

******* GIVEAWAY HAS ENDED*******

Before Broxton was born, I was not a fan of steak.
When my dad would grill steaks, he would always throw on chicken or burgers for me...
I know, I know...
I was missing out!

Once I was pregnant with Broxton, I tried steak and then craved it.
To this day, I LOVE steak and yep, Broxton does too...

The only problem?
I like my steak with steak sauce!
According to my dad, if a steak is done right, no sauce is required...
I just like the taste of steak sauce, so I have to have some...

I kept hearing about this "Country Bob's All Purpose Sauce" and I really wanted to give it a try.
I asked if I could review it...
Guess what, they not only said "YES," they are also giving two of you a chance to win and try it out for yourself!

Let me tell you about this sauce...
We got it in the mail and true to its name, it clearly says "ALL PURPOSE SAUCE" on the bottle.
Steak * Hamburger * Chicken * Fries * Barbecue
Well, we don't have a grill here, so our first attempt at trying it was with fries.
Hey, if it is good with fries, it has to be good on others!
It was delicious!
It was like a mixture of steak sauce and barbecue sauce.
Spicy, yet mellow...
I really can not put into words how it tasted, besides Delicious!

We ended up planning a trip to my parents house for the weekend.
My dad was going to grill steaks for us...
Of course, I HAD to bring the Country Bobs!
I put some on my plate and waited to see what Marc was going to do...
He put a bit on his plate to give it a try...
Then he added more to go with his whole steak.
It was that good!

Since then, we have added it to several meals....
The latest was just the other night.
I made roast and Marc just has to put Ketchup on it?!
What?!@
I think it tastes great as it is...
But nope, he has always added ketchup to it.
Well, I asked if he wanted Ketchup or Country Bobs...
He went for C.B!
Of course, I had to try it at that point...
Wow!
It gave it even more flavor!!!

For the most part, we have the basic condiments in our house...
But, after trying Country Bob's out...
This is going to be one of our must haves!!!!

As a side note, if they had not won me completely over with their flavor....
When I read the last paragraph on their "ABOUT US" section, they surely did then:

It would be nice if we could claim responsibility for the success of the company, however, credit must be given where credit is due. Proverbs 16:3 says, "Commit to the Lord whatever you do, and your plans will succeed." We have placed true ownership of Country Bob, Inc. in the hands of God. "Christ is our CEO" and He is an Awesome Boss!


Who is ready to win a bottle?!
Two winners will win two bottles.

Mandatory Entry:
Tell me what you would like to try this on!
(Please leave email address if not visible in your profile.)

Extra Entries:
Follow Jumpin Beans Blog, must be a public follower - 1 entry
Subscribe to Jumpin Beans email, must be active - 1 entry
Follow Jumpin Beans on facebook and/or twitter - 1 entry each
Follow Country Bobs on facebook and/or twitter - 1 entry each
You can tweet daily - 1 per day
Enter to #win @countrybobs #giveaway
http://tinyurl.com/3heboka ends 9/16

Contest will end September 16 at midnight.
Contest for US residents, 18 and older.
Random.org will select the winner.
Winner will have 72 hours to respond to winning email or a new winner will be selected.

FTC Compliant Review Policy: The product(s) featured in this review were provided free of cost to me by the manufacturer or representing PR agency for the sole purpose of product testing. Opinions expressed are my own and are NOT influenced by monetary compensation.

Comments

  1. EvinAugust 21, 2011 at 1:04 PM

    I'd love to try it on steak but I bet it'd be awesome on grilled lamb, too!

    ReplyDelete
  2. HollowsinsAugust 22, 2011 at 2:15 AM

    I would try this on chicken breast first
    hollow_sins(at)yahoo dot com

    ReplyDelete
  3. HollowsinsAugust 22, 2011 at 2:23 AM

    email subscriber
    hollow_sins(at)yahoo dot com

    ReplyDelete
  4. Sunflower JoyAugust 22, 2011 at 8:57 AM

    I want to try it on chicken

    anjellfire at gmail dot com

    ReplyDelete
  5. Sunflower JoyAugust 22, 2011 at 8:58 AM

    follow with GFC as Brooke Schwaderer

    anjellfire at gmail dot com

    ReplyDelete
  6. Sunflower JoyAugust 22, 2011 at 8:58 AM

    subscribe by email

    anjellfire at gmail dot com

    ReplyDelete
  7. Sunflower JoyAugust 22, 2011 at 8:58 AM

    fan of Jumpin Beans on facebook as Brooke Schwaderer

    anjellfire at gmail dot com

    ReplyDelete
  8. Sunflower JoyAugust 22, 2011 at 8:59 AM

    follow jumpin beans on twitter as @AnjellfireJoy

    anjellfire at gmail dot com

    ReplyDelete
  9. Sunflower JoyAugust 22, 2011 at 9:00 AM

    fan of Country Bobs on facebook as Brooke Schwaderer

    anjellfire at gmail dot com

    ReplyDelete
  10. Sunflower JoyAugust 22, 2011 at 9:00 AM

    Follow Country Bobs on twitter as @AnjellfireJoy

    anjellfire at gmail dot com

    ReplyDelete
  11. JoAnnAugust 22, 2011 at 10:17 AM

    I would use it on just about anything from chicken to steak.

    ReplyDelete
  12. fdigsbyAugust 25, 2011 at 8:57 PM

    I would like to try this on chicken

    felecia@twinoaksfl.org

    ReplyDelete
  13. fdigsbyAugust 25, 2011 at 8:59 PM

    gfc follower

    felecia@twinoaksfl.org

    ReplyDelete
  14. fdigsbyAugust 25, 2011 at 9:00 PM

    gfc follower

    felecia@twinoaksfl.org

    ReplyDelete
  15. Megan EarleyAugust 27, 2011 at 6:27 PM

    I'd like to try it on grilled chicken
    mearley1979 at gmail dot com

    ReplyDelete
  16. Megan EarleyAugust 27, 2011 at 6:28 PM

    gfc follower
    mearley1979 at gmail dot com

    ReplyDelete
  17. Megan EarleyAugust 27, 2011 at 6:28 PM

    email subscriber
    mearley1979 at gmail dot com

    ReplyDelete
  18. Megan EarleyAugust 27, 2011 at 6:28 PM

    like you on fb
    mearley1979 at gmail dot com

    ReplyDelete
  19. Megan EarleyAugust 27, 2011 at 6:28 PM

    follow you on twitter
    mearley1979 at gmail dot com

    ReplyDelete
  20. Megan EarleyAugust 27, 2011 at 6:29 PM

    like country bobs on fb
    mearley1979 at gmail dot com

    ReplyDelete
  21. Megan EarleyAugust 27, 2011 at 6:29 PM

    follow country bobs on twitter
    mearley1979 at gmail dot com

    ReplyDelete
  22. Megan EarleyAugust 27, 2011 at 6:30 PM

    tweeted
    mearley1979 at gmail dot com

    ReplyDelete
  23. DeeAnn SSeptember 3, 2011 at 10:15 AM

    I'd love to try this sauce on bbq'd chicken. Thanks.
    sweepster49 at comcast dot net

    ReplyDelete
  24. llinda29September 3, 2011 at 8:27 PM

    would like to try this on chicken

    ReplyDelete
  25. llinda29September 3, 2011 at 8:29 PM

    Follow Jumpin Beans on facebook

    ReplyDelete
  26. llinda29September 3, 2011 at 8:29 PM

    Follow Country Bobs on facebook

    ReplyDelete
  27. AnonymousSeptember 14, 2011 at 4:32 PM

    Would love to try it on our grilled meats as we host a number of parties over the summer and have not seen your product before.
    artlyric@gmail.com

    ReplyDelete
  28. lkirkla9September 14, 2011 at 7:27 PM

    I'd love to try it on steaks!!

    lkirkla9@students.kennesaw.edu

    ReplyDelete
  29. lkirkla9September 14, 2011 at 7:28 PM

    gfc follower -lkirkla9

    lkirkla9@students.kennesaw.edu

    ReplyDelete
  30. lkirkla9September 14, 2011 at 7:29 PM

    I follow jumpin beans on twitter @princessbaby223

    lkirkla9@students.kennesaw.edu

    ReplyDelete
  31. lkirkla9September 14, 2011 at 7:30 PM

    I follow country bob on twitter @princessbaby223

    lkirkla9@students.kennesaw.edu

    ReplyDelete
  32. lkirkla9September 14, 2011 at 7:30 PM

    http://twitter.com/#!/princessbaby223/status/114118833840717824

    lkirkla9@students.kennesaw.edu

    ReplyDelete
  33. tyedieSeptember 14, 2011 at 7:45 PM

    I would love to try this on lamb chops!

    sweepstakeswin84 (at) hotmail (dot) com

    ReplyDelete
  34. MarySeptember 14, 2011 at 10:43 PM

    I'd love to try it on some barbecue ribs.

    mryward(at)yahoo(dot)com

    ReplyDelete
  35. MarySeptember 14, 2011 at 10:44 PM

    I follow on GFC. (mamie316)

    mryward(at)yahoo(dot)com

    ReplyDelete
  36. clynsgSeptember 15, 2011 at 9:50 AM

    We generally use it as a steak sauce, but I am beginning to start using it in recipes.

    cgclynsg0 at gmail dot com

    ReplyDelete
  37. clynsgSeptember 15, 2011 at 9:58 AM

    Follower via GFC

    cgclynsg0 at gmail dot com

    ReplyDelete
  38. clynsgSeptember 15, 2011 at 9:59 AM

    Like Country Bob's on FB

    cgclynsg0 at gmail dot com

    ReplyDelete
  39. HeidiSeptember 15, 2011 at 1:32 PM

    I would try this on chicken, but only if it doesn't contain hickory. That stuff can kill me.

    ReplyDelete
  40. AnonymousSeptember 15, 2011 at 1:44 PM

    I would like to put it on pork chops.
    shawnac68@hotmail.com

    ReplyDelete
  41. esldiane@gmail.comSeptember 15, 2011 at 2:13 PM

    I would love to put it on my chicken.
    Diane Baum
    esldiane@gmail.com

    ReplyDelete
  42. UnknownSeptember 15, 2011 at 5:09 PM

    on steak
    amy16323(at)gmail(dot)com

    ReplyDelete
  43. UnknownSeptember 15, 2011 at 5:10 PM

    i like you on fb
    amy16323(at)gmail(dot)com

    ReplyDelete
  44. UnknownSeptember 15, 2011 at 5:10 PM

    i follow you on twitter
    amy16323(at)gmail(dot)com

    ReplyDelete
  45. UnknownSeptember 15, 2011 at 5:11 PM

    gfc follower
    amy16323(at)gmail(dot)com

    ReplyDelete
  46. UnknownSeptember 15, 2011 at 5:11 PM

    i like you on fb
    amy16323(at)gmail(dot)com

    ReplyDelete
  47. UnknownSeptember 15, 2011 at 9:25 PM

    I would like to try it on hot dogs. sweepmorey at gmail dot com

    ReplyDelete
  48. UnknownSeptember 15, 2011 at 9:26 PM

    I am a google follower Jammie

    ReplyDelete
  49. UnknownSeptember 15, 2011 at 9:27 PM

    I like country bob on fb Jammie M

    ReplyDelete
  50. LubelleSeptember 15, 2011 at 10:26 PM

    I'd love to try the sauce on grilled steaks.

    chipper101 at hotmail dot com

    ReplyDelete
  51. LubelleSeptember 15, 2011 at 10:27 PM

    GFC follower.

    chipper101 at hotmail dot com

    ReplyDelete
  52. LubelleSeptember 15, 2011 at 10:28 PM

    Tweet.
    http://twitter.com/#!/lubelle7/status/114525800753147904

    chipper101 at hotmail dot com

    ReplyDelete
  53. CrystalSeptember 16, 2011 at 3:43 AM

    I would use it with french fries and veggie burgers..thanks!!
    cyclona66 at aol dot com

    ReplyDelete
  54. VashtiSeptember 16, 2011 at 4:44 PM

    I'd love to try this on a big fat juicy steak!

    mywhitedoh7@gmail.com

    ReplyDelete
  55. blue65829September 16, 2011 at 5:47 PM

    I would try it on steak first and then probably everything else in the kitchen!
    blue65829 at aol dot com

    ReplyDelete
  56. stacey signorSeptember 16, 2011 at 8:10 PM

    Would love to try it on Steak & Fries :) YUM!
    ltlwavridr@yahoo.com

    ReplyDelete
  57. AnonymousSeptember 16, 2011 at 8:32 PM

    This would be great on chicken from the backyard grill!

    theyyyguy@yahoo.com

    ReplyDelete
  58. SandSeptember 16, 2011 at 10:39 PM

    I would love to try it on chicken.

    ReplyDelete
  59. barb huntSeptember 16, 2011 at 11:33 PM

    Thanks for the great contest!
    bahjeep@aol.com

    ReplyDelete

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