@MrsRenfros Spices Those Meals Up!
We all know when it comes to cooking that I can always use the extra help.
Not that I am a bad cook, I am just not that big on exploring and creating new dishes...
I get paranoid that I will work my butt off to make a great dish, but then not like a certain spice and the whole meal be a waste... I am doing better with it now, but it is a slow process.
That was why I was pretty excited to have the chance to work with Mrs. Renfro's Gourmet Salsas.
Since 1940, Mrs, Renfro's Salsas has been making a name for themselves...
They have changed with the times to continue to create products that the customer will love and let me tell you, they do not disappoint.
I actually used one as a sauce for a pasta dish.. and I thought Marc was going to lick the bowl clean!
With his weird work schedule, I had made him a meal and left it for when he got home... We used the Garlic Salsa and he went on and on about how great it was... I was then a bit disappointed that I did not at least steal a taste, but I honestly thought there would be some left over, so I did not worry about it.. It was labeled as a "Roasted Garlic . Medium Heat" so I was hopeful that it would not be too hot for him... He said he did not notice it being that bad at all (guess not since he ate it all!)
Another meal had me using it mixed with chicken, rice and veggies.
I have really enjoyed the way that Mrs. Renfro's Salsa spices it up and has a wide variety of heat to appeal to any and all salsa fans.
NOTICE - If you have a foodie that loves HOT... Mrs. Renfro's Gourmet Salsa's even has the worlds hottest pepper in a salsa... That is right... GHOST PEPPER!!!!
If you want to try out Mrs. Renfro's but are not sure what to cook, stop over and check out their recipe page...
I personally want to try the Super Spinach and Strawberry Salad:
Super Spinach and Strawberry Salad
This recipe was developed for Renfro Foods by Carol Ritchie!
Since super foods are all the rage, this salad boasts nutrient-dense ingredients. Mrs. Renfro's Pomegranate Salsa adds just the right balance of sweet and spicy flavor. A small amount of olive oil whisked into the salsa helps carry the flavors to every corner of your taste buds!
- 4 cups spinach leaves
- 1 cup snow peas
- 1 cup sliced strawberries
- 1/2 cup Mrs. Renfro's Pomegranate Salsa
- 2 tablespoons olive oil
- 1/4 cup sliced almonds
Arrange spinach leaves, snow peas, and strawberries on salad plates. In a bowl, whisk together salsa and olive oil. Drizzle dressing over salad and garnish with almonds.
Make sure to follow Mrs. Renfro's on Facebook and Twitter.
FTC Compliant Review Policy: The product(s) featured in this review were provided free of cost to me by the manufacturer or representing PR agency for the sole purpose of product testing. Opinions expressed are my own and are NOT influenced by monetary compensation